Yes. That means in FIVE MINUTES you could go from zero to a half dozen donuts. Did your Monday just become better because mine did. They’re not homemade, which is okay because now you won’t have to spend your morning covered in flour. They’re not […]
Author: Lindsay
Twisted Eggplant Parm Pasta
Eggplant Parmesan is amazing. Cheesy, sauce-heavy, 2 lb. plate of Eggplant Parmesan in the middle of August isn’t so amazing. Who am I kidding, of course it is, but the point is – do I really feel like indulging in a Winter-satisfied meal when even […]
Spicy Poblano, Corn, & Summer Squash Chowder
So good it hurts. No, really. How many bowls of Spicy Poblano, Corn, & Summer Squash Chowder until your stomach hurts you wonder? Two and a half. I’m disgusting. I’ve been thinking about this one for a while. I’ve had corn & poblano chowder on […]
Smashed Herbed Potatoes
I feel like there is no nice way to say smashed potatoes, but that’s okay because there really is no nice way to make them. Potatoes are overwhelming. How many times do you stand there staring at your sack (of potatoes) figuring out what you’re going to […]
Roasted Turkey Legs
Did you check out that turkey’s legs? Dayum. Doesn’t matter if you’re walking through your county’s fair chomping away on one of these, or sitting in your kitchen alone trying to make eating a turkey leg look attractive – everyone knows […]
Buffalo Chicken Meatballs
OH DOES IT GET ANY BETTER? These aren’t just chicken meatballs made with buffalo sauce. They’re the juciest chicken meatballs you’ll ever experience due to a little buffalo butter magic, then stuffed inside a warmed pita and topped with an incredibly delicious blue cheese buffalo […]
Simple Homemade Chicken Stock
Mmm, chicken stock. Whether you’ve watched mom or grandma make a stock, tackle the task on your own, or have no idea what I’m talking about, you’re in for a treat. A treat so good because no matter the experience you’ve had in the kitchen, […]