Author: Lindsay

Breakfast

French Toast with Marmalade Whipped Cream

French toast made with already-delicious challah bread soaked in a custard flavored with orange and almond, fried to crispy perfection, then topped with homemade whipped cream flavored with orange marmalade. I can’t even handle. My cousin Megan introduced me to this recipe last weekend and I’ve been […]

Drinks

Lavender Guava Wine Cooler

The cocktail that I have not stopped sippin’ on and talking about ALL week is finally here and better yet, it’s Friday. You know what that means? You deserve it.  White wine mixed with guava juice and simple syrup that’s infused with lavender, ginger, and lemon, […]

Main Dish: Chicken

Chicken & Scallion Stir-Fry

Hiiiiiiii, member’ me? I’ve been MIA in the food scene lately because wedding season has officially BEGUN! I’ve literally been knee deep in all things wedding and that’s not changing anytime soon. Busy weekends also means busy week nights, and for me long days planning […]